{"id":602,"date":"2026-10-30T00:58:43","date_gmt":"2026-10-30T00:58:43","guid":{"rendered":"https:\/\/berarduccicatering.com\/?page_id=602"},"modified":"2026-10-30T02:00:22","modified_gmt":"2026-10-30T02:00:22","slug":"berarduccis-menu","status":"publish","type":"page","link":"https:\/\/berarduccicatering.com\/?page_id=602","title":{"rendered":"berarducci’s menu"},"content":{"rendered":"
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Berarducci’s Catering Menu<\/h2>\n <\/div>\n <\/div>\n
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www.berarduccicatering.com<\/span>\n
berarduccicatering.com@gmail.com<\/span>\n
Bella Sera’s Pizzeria: (330) 880-4664<\/span>\n
Authentic Italian Catering<\/span><\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n

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SPECIALTY ROLLS<\/strong><\/h2>\n

Big Popa’s Award Winning Pepperoni Rolls<\/strong>\n
Baked fresh daily – provolone, mozzarella and pepperoni with Italian seasonings.\n
Minis – $27.95 per dozen\n
Regular – $37.95 per dozen<\/p>\n

APPETIZERS<\/strong><\/h2>\n

Other appetizers available upon request.<\/em><\/p>\n

Bite Sized Italian Sausage & Peppers<\/strong>\n
Full Pan – $180.00 \/ Half Pan – $95.00\n
Full pan: 40 servings<\/p>\n

Family Recipe Meatballs<\/strong>\n
Full Pan – $180.00 \/ Half Pan – $95.00<\/p>\n

Stuffed Hot or Sweet Peppers<\/strong>\n
Italian sausage, asiago cheese, and topped with provolone cheese and sauce.\n
$65.00 per dozen<\/p>\n

Stuffed Mushrooms<\/strong>\n
Italian sausage, asiago cheese, and topped with provolone cheese.\n
$65.00 per dozen<\/p>\n

Buffalo Chicken Dip<\/strong>\n
Shredded, boneless, skinless chicken breast cooked in a blend of Italian cheeses and our own Italian hot sauce.\n
Half Pan (25 servings) – $125.00<\/p>\n

COLD APPETIZERS<\/strong><\/h2>\n

Fresh Vegetable Tray with Dip<\/strong>\n
Large Tray – $140.00 \/ Small Tray – $75.00\n
Large tray: 40-45 servings<\/p>\n

Fresh Fruit Tray with Dip<\/strong>\n
Large Tray – $185.00 \/ Small Tray – $95.00\n
Large tray: 40 servings<\/p>\n

Traditional American Meat Tray with Rolls<\/strong>\n
Country ham, turkey and salami with provolone, Swiss and cheddar cheese.\n
Large Tray – $175.00 \/ Small Tray – $95.00\n
Large tray: 30-35 servings\n
Add roast beef – $1.00 per person<\/p>\n

Cheese and Crackers<\/strong>\n
Assorted cheese and crackers, garnished with fresh grapes.\n
$9.95 per person<\/p>\n

Pinwheels<\/strong>\n
Your choice of turkey and cranberry, ham and honey mustard, or roast beef and horseradish.\n
$8.95 per person<\/p>\n

SALADS<\/strong><\/h2>\n

Call for other salad choices.<\/em><\/p>\n

Chicken Salad<\/strong>\n
Boneless, skinless chicken breast with walnuts and grapes mixed in Italian mayonnaise.\n
Full Pan – $155.00 \/ Half Pan – $85.00\n
Full pan: 40 servings<\/p>\n

Italian Bowtie Pasta Salad<\/strong>\n
Blend of mixed giardiniera vegetables with pepperoni and a blend of shredded provolone and mozzarella cheese in homemade Italian dressing.\n
Full Pan – $120.00 \/ Half Pan – $75.00\n
Full pan: 40 servings<\/p>\n

Tri-Colored Cheese Tortellini<\/strong>\n
Cauliflower, broccoli, and carrots mixed with a blend of shredded provolone and mozzarella cheese in homemade Italian dressing.\n
Full Pan – $145.00 \/ Half Pan – $85.00\n
Full pan: 40 servings<\/p>\n

Traditional Garden Salad<\/strong>\n
Blend of iceberg lettuce, carrots, and cabbage topped with olives, cherry tomatoes, pepperoncini, and cheese with your choice of dressing.\n
Full Pan – $65.00<\/p>\n

Classic Italian Antipasta Salad<\/strong>\n
Mix of Italian meats and cheeses and spicy pickled vegetables with mixed olives, pepperoni in our homemade Italian dressing.\n
Full Pan – $175.00 \/ Half Pan – $95.00\n
Full pan: 40 servings<\/p>\n

SIDE DISHES<\/strong><\/h2>\n

Other side dishes can be made on request.<\/em><\/p>\n

Penne Pasta with Homemade Meat Sauce<\/strong>\n
Full Pan – $145.00 \/ Half Pan – $80.00\n
Full pan: 40 servings<\/p>\n

Penne Pasta with Homemade Alfredo<\/strong>\n
Full Pan – $160.00 \/ Half Pan – $85.00<\/p>\n

Traditional Lasagna<\/strong>\n
Ground beef, ricotta, and mozzarella cheese topped with our homemade sauce.\n
Full Pan – $175.00 \/ Half Pan – $90.00<\/p>\n

Italian Red Skin Potatoes<\/strong>\n
Sauteed with peppers and onions in olive oil & butter.\n
Full Pan – $140.00 \/ Half Pan – $75.00\n
Full pan: 40 servings<\/p>\n

California Medley<\/strong>\n
Cauliflower, broccoli and carrots sauteed in garlic butter and seasoned to perfection.\n
Full Pan – $125.00 \/ Half Pan – $70.00\n
Full pan: 40 servings<\/p>\n

Green Bean Almondine<\/strong>\n
Full Pan – $130.00 \/ Half Pan – $75.00\n
Full pan: 40 servings<\/p>\n

Classic Macaroni and Cheese<\/strong>\n
Perfect blend of cheeses and baked to perfection.\n
Full Pan – $140.00 \/ Half Pan – $70.00\n
Full pan: 40 servings<\/p>\n

MEATS<\/strong><\/h2>\n

Italian Sausage, Peppers & Onions in Red Sauce<\/strong>\n
Full Pan – $180.00 \/ Half Pan – $95.00\n
Full pan: 40 servings<\/p>\n

Family Recipe Meatballs<\/strong>\n
Full Pan – $180.00 \/ Half Pan – $95.00\n
Full pan: 40 servings<\/p>\n

Italian Beef<\/strong>\n
Thin slices of seasoned roast beef slow roasted in Italian gravy with garlic, oregano, and spices.\n
Full Pan – $195.00 \/ Half Pan – $95.00\n
Full pan: 40 servings<\/p>\n

Chicken Francese<\/strong>\n
5 oz. chicken breasts breaded & lightly fried then baked in lemon and wine.\n
$8.95 per piece<\/p>\n

Chicken Parmesan<\/strong>\n
Breaded & lightly fried then baked with red sauce & Parmesan.\n
$8.95 per piece<\/p>\n

DESSERTS<\/strong><\/h2>\n

Other desserts available on request.<\/em><\/p>\n

Homemade Cookies and Brownies<\/strong><\/p>\n

All serving sizes are approximate.<\/em><\/p>\n

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Berarducci’s Catering Menu www.berarduccicatering.com berarduccicatering.com@gmail.com Bella Sera’s Pizzeria: (330) 880-4664 Authentic Italian Catering SPECIALTY ROLLS Big Popa’s Award Winning Pepperoni Rolls Baked fresh daily – provolone, mozzarella and pepperoni with Italian seasonings. Minis – $27.95 per dozen Regular – $37.95 per dozen APPETIZERS Other appetizers available upon request. Bite Sized Italian Sausage & Peppers Full […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-templates\/full-width-page.php","meta":{"footnotes":""},"class_list":["post-602","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=\/wp\/v2\/pages\/602","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=602"}],"version-history":[{"count":8,"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=\/wp\/v2\/pages\/602\/revisions"}],"predecessor-version":[{"id":726,"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=\/wp\/v2\/pages\/602\/revisions\/726"}],"wp:attachment":[{"href":"https:\/\/berarduccicatering.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}